- Aljotta
- Baked Salmon
- Broiled Trevally
- Fish Curry
- Fried Anglerfish fillet
- Grilled Mackerel with Miso Soup and Squash
- Honey Soy Chicken Barramundi Stir-Fry
- Newfoundland Cod Chowder
- Pulpo a la gallega
- Sardine Cakes
- Shrimp and Grits
- Shrimp and Sausage Gumbo
- Simple Tuna Salad
- Smoked Salmon Pasta Primavera
- Smoked Salmon Quiche
- Tuna Sub