- 🍳 Cook time: ~5 minutes
- 🍽️ Servings: 10 portions
Ingredients
- 90g Australian cream Cheese
- 90g Australian Danish Blue Cheese
- 60g butter
- 15g walnuts, chopped
- 5 slices white bread, toasted
- paprika
Directions
- Mix the cheeses, butter and walnuts together.
- Spread the mixture on toast. Cut the toast diagonally.
- Sprinkle with paprika and serve.