- 🍳 Cook time: ~10 minutes
- 🍽️ Servings: 10 portions
Ingredients
- 100g Bacon, finely diced
- 500g Australian cream cheese
- paprika
- 30 celery sticks, 5cm long
Directions
- Fry the bacon fairly crisp, add to cheese. Mix and add paprika.
- Pipe the mixture into celery sticks using a star tube.
- Serve cold